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China’s capital city of Beijing enables visitors to see some of the most famous locations in the country. The metropolis also offers the chance to explore local history and culture that spans thousands of years in the past. Dining in Beijing provides guests with a wide selection of cuisine choices prepared in more than 200 restaurants. Previous visitors highly recommend stopping at certain locations. 

Country Kitchen 

Chefs manning the Country Kitchen provide diners with the opportunity to enjoy traditional meals that originated in the northern region of the country. Situated in the Rosewood Hotel, the facility has an open-fire brick wall oven, which is used to prepare a variety of meal ingredients. A fine dining meal might begin with a serving of caviar or homemade duck soup. Fans of Asian BBQ might delight in a dish comprised of Mongolian lamb, spicy chicken wings, or red chili and bean curds. Guests might prefer a wok meal prepared with a choice of meats and vegetables or a soup featuring handmade noodles. 

Opera Bombana 

Chefs at the restaurant welcome guests to take a journey throughout Italy by indulging in the country’s traditional cuisine. The bright and expansive interior has a modern Hollywood vibe, with full-length images of Marilyn Monroe and other famous people gracing the walls. While gazing at the spectacular atmosphere, diners feast on modernized versions of classical Italian favorites accompanied by a cocktail or wine of choice. House favorites include handmade linguine tossed with mussels and the limoncello soufflé. 

TRB Forbidden City 

Housed within a structure boasting traditional Chinese-style architecture, the restaurant looks out on the moat and east gate of the world-famous Forbidden City. The elite facility offers guests a casual or a fine dining experience revolving around European cuisine. Brunch and dinner meals are served daily with the exception of Tuesday. French-inspired offerings may begin with caviar, followed by roast lamb and homemade gravlax. Following the main dish, treat your palate with chocolate feuilletine. Regardless of the time of day service, or menu choice, the facility strives to provide all guests with a five-star experience.